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' Cook 'Found 288 Related Products
愛。甜點：沙布蕾、帕芙洛娃、達克瓦茲 70道法式人氣派塔 經典ｘ低卡烘焙食譜
愛。甜點：沙布蕾、帕芙洛娃、達克瓦茲 70道法式人氣派塔 經典ｘ低卡烘焙食譜
By 瓦倫坦·內胡多
＼甜點迷不可錯過的減糖低脂食譜書／ 用甜而不膩的點心配方，開啟味蕾的全新體驗！ 70種經典法式甜點與創意甜品的簡單省時作法， 讓你在家就能做出 美味聚餐甜點，日常輕食點心， 享受甜點不再綁手綁腳，既健康又滿足！ 　　★熱愛運動，更熱愛甜點的法國主廚，教你怎麼做出低熱量又美味的健康法式甜點。 　　★從經典的法式甜品，到主廚的創意甜 Learn More
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TASTY ASIAN NOODLES
TASTY ASIAN NOODLES
By TK Dong
Noodle is a staple food with affordable price, which is easy to cook. By using different cooking methods and seasonings, which leads to assorted ways of eating, we can cook various unique and flavourful noodles. Noodles make up a large part of delightful Asian cuisine, including Curry Pork Chop Udon Noodle, Korean Jajangmyon, Beijing Bean Sauce Noodle with Shredded Pork, Prawn Wonton Noodle Soup, Vietnamese Beef Pho and Hokkien Mee. Just a bowl of noodle is enough to satisfy Learn More
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PLAYDOH PIZZA OVEN PLAYSET
PLAYDOH PIZZA OVEN PLAYSET
By HASBRO
IMAGINE ALL THE PLAY-DOH PIZZA POSSIBILITIES - Your little chef can slice up some oven-fresh fun again and again with this pizza play food set for kids ages 3 and up. Makes a great gift or creative activity! * A SLICE OF IMAGINATION: Imagine the creative ideas they'll cook up with this pizza oven toy for kids 3 years and up. It makes a great birthday or holiday gift, or just a fun arts and crafts activity * STAMP A MAKE-BELIEVE CRUST: To start, add compound and press the to Learn More
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『白崎茶会の発酵定食』自製味噌、鹽麴、甘酒、泡菜、豆漿優格...變化每天都能簡單實踐，對身體友善的菜單與常備菜100道
『白崎茶会の発酵定食』自製味噌、鹽麴、甘酒、泡菜、豆漿優格...變化每天都能簡單實踐，對身體友善的菜單與常備菜100道
By 白崎裕子
　　→ 大熱門！預約困難的料理教室，自製發酵食品配方大公開～ 　　→ 連續獲得《料理食譜書大賞》作者－白崎裕子最新刊！ 　　→ 日本累計銷售超過50萬本！ 　　→ 以最簡單易懂的方式，自製：糙米味噌、鷹嘴豆白味噌、鹽麴、甘酒、泡菜、米糠醬菜、酒粕、豆漿優格…等發酵食品 　　★ 友善身體發酵定食的5大優點 ★　 　　〔１．常備耐放！〕發 Learn More
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77 Heartwarmings + 77 Heartbreaks 感动她77次+原谅他77次 真人剧场版 (DVD)
77 Heartwarmings + 77 Heartbreaks 感动她77次+原谅他77次 真人剧场版 (DVD)
By 周柏豪， 蔡卓妍
主演: 周柏豪， 蔡卓妍 Language-中文对白 Subtitle-Chinese/English 中/英 字幕 剧情 感动她77次77 : 恢复单身的Eva（蔡卓妍饰）在一次偶遇下与泰国红星Marvel（马里奥 饰）邂逅，两人相处中互有好感，而Adam依旧对Eva念念不忘，希望能通过自己的努力换来Eva对他的第78次原谅。此时，Eva的母亲（惠英红 饰）患上绝症，希望在有生之年看到女儿穿上婚纱。为了完成母 Learn More
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陳聖天（藍天老師）職人手作麵點
陳聖天（藍天老師）職人手作麵點
By 陳聖天
陳聖天(藍天老師)職人手作麵點 一匠一心‧純粹傳統 經歷百大飯店、餐廳的歷練 獨家推出好味道與各位分享 對於好口味的堅持是眾人有目共睹的 中式麵點的傳統技藝 千錘百鍊的堅持 帶領大家一起學習中式麵點！ 　　▍「麵食」最純粹的麵香味 　　說到中式麵點與你我的生活可說是息息相關，不論是包子、饅頭，亦或是水餃、鍋貼，許多平時常吃的食物， Learn More
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Easy Home-cooked Ideas: 50 Cooking Tips
Easy Home-cooked Ideas: 50 Cooking Tips
By Squall Chin
These 50 time-saving recipes are all designed by Squall Chin, each recipe in this book is accompanied by detailed step-by-step pictures and a time-saving tips. Whether you want to save time on cooking or are a novice cook, his trusted tips and techniques definitely would help you to get it right for successful kitchen creations every time! Learn More
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50 Baking Recipes for Beginners
50 Baking Recipes for Beginners
By Valerie Yap
Do the beautiful cakes, fluffy breads, delicate cookies and mini desserts in the bakery grab your heart and make you want to take them all home with you? Or do you wish you could make all these delightful, sweet and delicious desserts yourself one day? With a home oven, you can make these desserts, whether they are cakes, breads, biscuits or tarts, even if you are not a professional dessert baker! The author of this book, Valerie Yap, is a professional baking instructor who Learn More
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Nourishing Confinement Recipes- Day by Day
Nourishing Confinement Recipes- Day by Day
By Amy Wong
For a mother, ten months of pregnancy until the birth of a baby is a great challenge and is also a traumatic experience for the body. After childbirth, a mother needs to take time to heal. This period is called the confinement period. If a mother has postpartum recovery well, she can fully recover from pregnancy and childbirth and maintain health and beauty. Negligence to do so, a mother will hard to bounce back after pregnancy and may cause a long-term health problems. Seas Learn More
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IN LOVE WITH CLAY POT DISHES
IN LOVE WITH CLAY POT DISHES
By Andrew Kow
How can you not be captivated by appealing aroma of hot served clay pot dishes, whether it is Clay Pot Loh Shi Fun with Minced Pork, Clay Pot Sizzling Chicken with Capsicums, Clay Pot Pork Belly and Salted Fish Bone, Clay Pot Superior Seafood or Clay Pot Buddha’s Delight with Taro? Most people can’t be waiting to eat it. A clay pot is characterised by its even heating, even heat dissipation and long heat retention, making dishes cooked in a clay pot particularly flavourfu Learn More
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RECIPES FROM ROSEHAYATIE'S KITCHEN'FEB22
RECIPES FROM ROSEHAYATIE'S KITCHEN'FEB22
By ROSHAYATI JAMALUDIN
Everyone has their own cooking methods, also known as ‘air tangan’, starting from the technique of preparing the ingredients to the moment it is ready to be served. The taste of the dish will be different, when prepared by different individuals, especially when the food is prepared sincerely from the heart for the ones that we love. Compiling some of her favourite dishes, this cookbook comes with stepby-step instructions, presenting the diversity of the recipes of her fav Learn More
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50 FAVOURITE SPICY RECIPES'DEC21/SEASHOR
50 FAVOURITE SPICY RECIPES'DEC21/SEASHOR
By WIDDY CHEAH
Chilies are widely used to add “spicy” flavour in Asian dishes, especially in Singapore and Malaysia cuisine. The sensation that spiciness create in our mouths as well as its richness is fires up our taste buds. In this book, Widdy Cheah is going to teach you how to make 50 spicy and delicious dishes, including Malaysian Chinese-style, Malay-style, Indian-style and Thai-style dishes. So that you can enjoy delicious spicy appetizers and home-cooked spicy aromatic dishes Learn More
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Finch Bakery
Finch Bakery
By Lauren Finch and Rachel Finch
Welcome to the wonderful world of Finch Bakery! Lauren and Rachel Finch, founders of Finch Bakery, share their best-kept secrets to decorating all-out celebration cakes and let you in on their top baking techniques to create indulgent brownies and cupcakes, decadent macarons, stuffed cookies of every kind, and your very own versions of their indulgent signature cake jars. Packed with crowd-pleasing classics and desserts to impress, this bestselling ba Learn More
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The Korean Vegan Cookbook
The Korean Vegan Cookbook
By Joanne Lee Molinaro
ABOUT THE KOREAN VEGAN COOKBOOK THE INSTANT NEW YORK TIMES BESTSELLER • NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious • EATER • Stained Page • Infatuation • Spruce Eats • Publisher’s Weekly • Food52 • Toronto Star The dazzling debut cookbook from Joanne Lee Molinaro, the home cook and spellbinding storyteller behind the online sensation @thekoreanvegan Joanne Lee Molinaro has captivated millions of fans with Learn More
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Niksen : Embracing the Dutch Art of Doing Nothing
Niksen : Embracing the Dutch Art of Doing Nothing
By Olga Mecking & Lucy Price-lewis
The Dutch people are some of the happiest in the world. Their secret? They are masters of niksen, or the art of doing nothing. Niksen is not a form of meditation, nor is it a state of laziness or boredom. It’s not scrolling through social media, or wondering what you’re going to cook for dinner. Rather, to niks is to make a conscious choice to sit back, let go, and do nothing at all. With this book, learn how to do nothing in the most important areas of your life, such a Learn More
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Cat Kid Comic Club
Cat Kid Comic Club
By Dav Pilkey
In Cat Kid Comic Club, Li'l Petey, Flippy, and Molly introduce twenty-one rambunctious, funny, and talented baby frogs to the art of comic making. As the story unwinds with mishaps and hilarity, readers get to see the progress, mistakes, and improvements that come with practice and persistence. Squid Kid and Katydid, Baby Frog Squad, Monster Cheese Sandwich, and Birds Flowers Trees: A Haiku Photo Comic are just some of the mini-comics that are included as stories-within-th Learn More
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Essential Rice Cookbook
Essential Rice Cookbook
By TK Dong
How much do you know about rice? There is quite a variety of rice! In addition to the most common white rice, there are also glutinous rice, brown rice, millet, etc. All kinds of rice are good choices as a staple food. However, have you ever thought that rice not only can be made into staple food like fried rice, stewed rice, baked rice, etc., but can also be made into a variety of sweet and savoury snacks and desserts? White rice can be made into milky rice pudding or crisp Learn More
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Mooncakes And Milk Bread
Mooncakes And Milk Bread
By Kristina Cho
In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese bakery cooking with fresh, uncomplicated interpretations of classic recipes for the modern baker. Inside you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk t Learn More
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One Piece: Pirate Recipes
One Piece: Pirate Recipes
By Sanji
Living the life of a pirate requires hearty meals! The master chef Sanji reveals the recipes that power the Straw Hat crew! You can’t become King of the Pirates on an empty stomach! Monkey D. Luffy has defeated dozens of rivals, and that kind of success takes a whole lot of energy! Fortunately, the pirate cook Sanji stands by Luffy’s side, ready to support his captain with flaming kicks and piping-hot meals! Hearty and filling, Sanji’s recipes keep the greatest pirat Learn More
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KOKUYO PASTEL COOKIE BINDER NOTEBOOK B5 (REFILLABLE)BLUE WSG-RUCP11
KOKUYO PASTEL COOKIE BINDER NOTEBOOK B5 (REFILLABLE)BLUE WSG-RUCP11
By KOKUYO
•Pastel-fy your daily life with Kokuyo's Pastel Cookie Binder, which comes in beautiful light colours. Comes with Kokuyo's Campus loose-leaf paper, which is smooth and easy to write on. Features 5-colour PP index sheets for better organization of your loose-leaf notes. Can hold up to 100 sheets of loose leaef inserts! Learn More
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KOKUYO PASTEL COOKIE BINDER NOTEBOOK B5 (REFILLABLE)TRANS WSG-RUCP11
KOKUYO PASTEL COOKIE BINDER NOTEBOOK B5 (REFILLABLE)TRANS WSG-RUCP11
By KOKUYO
•Pastel-fy your daily life with Kokuyo's Pastel Cookie Binder, which comes in beautiful light colours. Comes with Kokuyo's Campus loose-leaf paper, which is smooth and easy to write on. Features 5-colour PP index sheets for better organization of your loose-leaf notes. Can hold up to 100 sheets of loose leaef inserts! Learn More
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BEAR MULTI COOKER BMC-W12L
BEAR MULTI COOKER BMC-W12L
By
Homogenous Heating - Slow cook, reducing sticky cook. Thicken cooking base. To prevent uneven fast cook. ️Anti-Scald & Portable - Humanized handle design (12.5cm) ️Auto Cut Off Safety Switch - 360 Cordless Base - Detachable easy to clean ️Washable under tap water - no component attached ️Rotary Control Knob - easy to control - High heat 500 W - Low heat 250 W Learn More
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A Cook’S Book
A Cook’S Book
By Nigel Slater
A Cook’s Book is the story of Nigel Slater’s life in the kitchen. From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes. He writes about how his cooking has changed from discovering the best way to roast a chicken to the trick to smoky, smooth aubergine mash. He gives the tales behind the recipes and recalls the first Learn More
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麵包教科書（最新版）：日本圖書館協會指定選書，2500張步驟圖解，從基本麵團到進階變化，保證易學零失敗！
麵包教科書（最新版）：日本圖書館協會指定選書，2500張步驟圖解，從基本麵團到進階變化，保證易學零失敗！
By 坂本里香
日本圖書館協會指定選書，狂銷熱賣一度斷貨， 2021最新版追加上市！ 不厭其煩的2500張步驟圖解，專業名師傳授不失敗製作法！ 第一次做麵包的新手vs熟悉麵包操作的烘焙高手，都能獲得最詳盡的正確資訊 　　想要嘗試自己在家做麵包，不知道從何開始？或是買了一台麵包機，可是做出來的麵包不如理想？口感不佳？外形不好？找不出到底哪裡有問題？有著30 Learn More
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Plants vs Zombies: Science Comic: Prehistoric Creatures: How Are Fossils Formed?
Plants vs Zombies: Science Comic: Prehistoric Creatures: How Are Fossils Formed?
By Xiao Jiangnan
Prehistoric Creatures Since the world began, more than 500 million organisms have been staying on Earth: the fungi that we cannot see with our naked eyes; the giant mushroom with a height of 6 metres; the first Cooksonia that emerged to the earth from the ocean; “big coal producer” Lepidodendron; the mysteriously disappeared mammoths and the ancestor of humans Southern ape. Majority of them have died due to environmental changes. Only a minority of them evolved themselves Learn More
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How to Raise A Global Citizen
How to Raise A Global Citizen
By Anna Davidson
A cheerful, optimistic handbook for parents and carers shaping the next generation of responsible global citizens - ready to change the world for the better! Our children have the energy, capacity, and passion to create and nurture a global culture in which inclusion, acceptance, respect, and participation are the core values that underpin a human being's every interaction. As parents and carers, our job is to help our children take their f Learn More
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Joshua Weissman: An Unapologetic Cookbook
Joshua Weissman: An Unapologetic Cookbook
By Joshua Weissman
ABOUT JOSHUA WEISSMAN: AN UNAPOLOGETIC COOKBOOK. #1 NEW YORK TIMES BESTSELLER #1 NEW YORK TIMES BESTSELLER A Weissman once said… “…can we please stop with the barrage of 2.3 second meals that only need 1 ingredient? I get it…we’re busy. But let’s refocus on the fact that beautifully crafted burgers don’t grow on trees.” Ironically this sounds a lot like he’s try Learn More
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PLAYDOH BBQ GRILL
PLAYDOH BBQ GRILL
By PLAYDOH
* Creative cooks can grill up the fun at their own Play-Doh barbecue * Open the grill to make pretend burgers, make-believe hot dogs, and more * Squeeze fantastical fries and crazy condiments with the decorator tool * Grill top has moulds for outrageous onion rings and other topsy-turvy toppings * Includes 5 Play-Doh colours Learn More
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Vegetarian Soups
Vegetarian Soups
By Widdy Cheah
A bowl of hot, warming and heartening soup is one ofthe most blissful dishes to be served at the dinner table. However, whether it’s sold in restaurants or available recipes you can scrounge up, most are meat soups, which makes it seem like a challenge for vegetarians to have a delicious and nutritious bowl of vegetarian soup. Many people have the preconceived notion that meat or bones are indispensable in order to cook a bowl of rich, sweet and delicious soup. Learn More
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Together
Together
By Jamie Oliver
Being with our loved ones has never felt so important, and great food is the perfect excuse to get together. Each chapter features a meal, from seasonal feasts to curry nights, with a simple, achievable menu that can be mostly prepped ahead. Jamie's aim - whether you're following the full meal or choosing just one of over 120 individual recipes - is to minimise your time in the kitchen so you can maximise the time you spend with your guests. Learn More
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5分鐘輕鬆作的便當菜：風靡日本，省時救星！冷藏、冷凍常備保安康！日本常備菜教主拯救你的菜單160道
5分鐘輕鬆作的便當菜：風靡日本，省時救星！冷藏、冷凍常備保安康！日本常備菜教主拯救你的菜單160道
By 松本有美
日本累計書籍銷售５０萬冊！ 「超美味」＋「最短時」＋「不怕沒靈感」，各種菜餚5分鐘都能端上桌！ 利用1個馬克杯，零失敗的微波蛋卷、炒蛋、燒賣、鹹蛋糕！ 大幅度縮短時間的小方法及訣竅 　　日本常備菜教主增色你的菜單，拯救你的料理生活！ 　　很多不擅長烹飪的朋友，若要天天下廚料理、或是需要一次大量備齊菜餚，一定感覺很辛苦吧？因此， Learn More
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柳川や菠蘿！星野酵母的熟成美味：跟著排隊名店師傅艾力克，從培養酵母到麵種，變化25款新食感
柳川や菠蘿！星野酵母的熟成美味：跟著排隊名店師傅艾力克，從培養酵母到麵種，變化25款新食感
By 艾力克
IG狂洗版的打卡名店， 創下單日銷售2,000顆的星野菠蘿！ 「柳川や（柳川屋）」創辦人──艾力克師傅， 帶你用奧本製粉、日本星野天然酵母， 烘焙出星野菠蘿與多款獨特口味！ 　　一入口，這菠蘿真的是太香酥，讓我大吃一驚。「我也想要做出這樣的菠蘿麵包」心裡便下定決心。 　　「柳川や（柳川屋）」是間隱身台中市西區巷弄，卻總是顧客大排長龍的 Learn More
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Deliciously Deep-fried
Deliciously Deep-fried
By Squall Chin
Golden and crispy deep-fried food have always been everyone’s all-time favourite. The crunchy texture, juicy and flavourful bite is the reason why everyone can’t stop loving deep-fried food. Deep-fried food can be seen everywhere, from school gate to shopping malls, even night markets and the side of road, you will always see a long queue at these deep-fried food places. Having said that, you can make sure the freshness of ingredients and also avoid reusing frying oil whe Learn More
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卡哇伊造型鳳梨酥：黃金比例塔皮與內餡，口感酥香超涮嘴；易捏好塑形、烤後不走樣、運送不脫落；創業、自用最佳的伴手禮
卡哇伊造型鳳梨酥：黃金比例塔皮與內餡，口感酥香超涮嘴；易捏好塑形、烤後不走樣、運送不脫落；創業、自用最佳的伴手禮
By 王美姬
　　小資接單No.1、節慶送禮首選 　　台灣最具代表性伴手禮 　　※中西口感塔皮好酥鬆 　　美姬老師耗時3年研發出結合中西口感塔皮，搭配各式健康內餡的鳳梨酥，不僅是中秋節送禮表心意，更是一款送禮送到心坎裡的好手作。 　　※平面/2D/3D近40款造型 　　全書近40款的造型鳳梨酥，從最簡單的平面造型做起，像是斑馬紋、粉紅豹紋等，到2D、3D的立 Learn More
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Taste
Taste
By Stanley Tucci
THE SUNDAY TIMES BESTSELLER A Guardian book of the year A Times book of the year A Daily Mail book of the year From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. For Stanley and foodie fans, this is the perfect, irresistible gift. Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the perfect Negroni, Learn More
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À Table
À Table
By Rebekah Peppler , Joann Pai
At once a repertoire-building cookbook and a stylish guide to easy gathering over food and drink (for families, for friends), A TABLE features 125 simple, elegant recipes that reflect a modern, multicultural French table. Paris-based American food writer Rebekah Peppler includes classics, regional specialties, and dishes with a strong foreign influence. Here are recipes for all the courses, from snacks to desserts, organized into before, during, and after-dinner chapters. Thi Learn More
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「低醣ｘ輕斷食」瘦身效果Double！最強瘦身減重食譜，消除精神焦躁、沉重感與身體不適，空腹時間就是打造健康身體的關鍵
「低醣ｘ輕斷食」瘦身效果Double！最強瘦身減重食譜，消除精神焦躁、沉重感與身體不適，空腹時間就是打造健康身體的關鍵
By 清水泰行
　　測測看，為什麼你的體重與體脂肪降不下來？ 　　□ 油脂熱量高，盡量少吃少用 　　□ 只吃水煮雞胸肉，避免吃有脂肪的五花肉 　　□ 已經吃得很少，體脂比例還是很高 　　□ 擔心維生素C攝取不足，會多吃水果 　　□ 沒有吃碗飯總覺得沒吃飽 　　□ 喜歡吐司、菠蘿、奶油等甜麵包 　　□ 下午總想來杯珍珠奶茶 　　□ 有固定運動，流汗後會喝運動 Learn More
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卡哇伊節日&活動造型饅頭：從年初做到年尾、從初生到賀壽、從婚禮小物到彌月禮，最包羅萬象的繽紛節日造型饅頭
卡哇伊節日&活動造型饅頭：從年初做到年尾、從初生到賀壽、從婚禮小物到彌月禮，最包羅萬象的繽紛節日造型饅頭
By 王美姬
　　人生最重要的大日子，您想用什麼禮物來紀念呢？ 　　美姬老師教您以用最卡哇伊的造型饅頭，傳達出最誠摯的心意！ 　　從年初到年尾的中西節慶：春節、元宵、情人、復活、端午、母親節、父親節、中秋、萬聖、耶誕，統統都來慶祝。 　　從慶祝金榜題名、畢業、結婚、彌月、收涎……統統都有禮！ 　　有了這一本，造型饅頭再也不只是療癒 Learn More
USUAL: RM61.45

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Tim Cook: The Genius Who Took Apple to the Next Leve
Tim Cook: The Genius Who Took Apple to the Next Leve
By Leander Kahney
In 2011, Tim Cook took on an impossible task - following in the footsteps of one of history's greatest business visionaries, Steve Jobs. Facing worldwide scrutiny, Cook (who was often described as shy, unassuming and unimaginative) defied all expectations. Under Cook's leadership Apple has soared: its stock has nearly tripled to become the world's first trillion-dollar company. From the massive growth of the iPhone to new victories like the Apple Watch, Cook is leading Apple Learn More
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PLAYDOH KITCHEN CREATIONS SPINNING TREATS MIXER
PLAYDOH KITCHEN CREATIONS SPINNING TREATS MIXER
By HASBRO
It's a Play-Doh bake sale! Junior chefs can have a wonderful, whirling good time making the most colorful Play-Doh treats they can imagine. Now they have their very own pretend kitchen mixer that spins as it makes crazy cupcakes and zany cookies! Junior bakers can get creative with their own pretend mixer Press to spin and stamp Play-Doh cookies and crazy cupcakes Features 2 stamp attachments for imaginative possibilities Top with fluffy Play-Doh Plus frosting and pretend Learn More
USUAL: RM74.89

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SCOTCH BRITE SCRUB DOTS HEAVY DUTY SCRUB SPONGE 2PCS
SCOTCH BRITE SCRUB DOTS HEAVY DUTY SCRUB SPONGE 2PCS
By Scotch Brite
Product Features: • Scrub Dots Unlocks the Power of Stay Clean Technology to Scrub Fast and Rinse Clean • Unique abrasive dots: over 500 dots cut through messes without scratching • Special coating: prevents food residue from being trapped- keeping it odour and stain-resistant! • Dirt repelling surface stays clean! • Rinses clean - even eggs & cheese won’t stick • Resist stains, stay visibly clean • Antibacterial foam prevents germ growth. • Powerful Scrubbi Learn More

USUAL: RM7.15

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3M SCOTCH-BRITE 21-3 SHAPED SCOURER 3's
3M SCOTCH-BRITE 21-3 SHAPED SCOURER 3's
By Scotch Brite
* Cleans tough, baked-on and over-cooked stains 3X faster than other products. * Last 3X longer than other products * Scrub clean even the toughest stains and grime * Ideal for cast-iron pots, pans, stove burners, and other household jobs inside and out. * Included 2 Square Shape & 1 Assorted Special Shape Scouring Sponge Learn More

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BrianCuisine不萊嗯的麵包學：圖文詳盡的7萬字麵包科學知識、31道必學經典甜麵包、21款原創天然酵種歐陸麵包、8道私房抹醬、45支專業影音示範，烘焙新手以至麵包職人皆實用的必備工具書。
BrianCuisine不萊嗯的麵包學：圖文詳盡的7萬字麵包科學知識、31道必學經典甜麵包、21款原創天然酵種歐陸麵包、8道私房抹醬、45支專業影音示範，烘焙新手以至麵包職人皆實用的必備工具書。
By Brian Lin
　　2021最值得期待的一本食譜書 　　Brian不萊嗯老師睽違3年的巨作 　　《BrianCuisine不萊嗯的麵包學》 讓你愛上自己做的麵包 　　本書融合了麵包科學、經典甜麵包、原創天然酵種歐陸麵包、私房抹醬等，是麵包初學者必備的工具書，更是麵包進階研習者，進一步深入麵團科學烘焙原理最佳參考書。全書字字珠璣，篇篇都是讓你豁然通曉的麵團烘焙知識， Learn More
USUAL: RM231.00

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Flavourful Kopitiam Stir-fried Recipes
Flavourful Kopitiam Stir-fried Recipes
By Kho Sai Ngo
Stir-fried stalls, among the varieties of food stalls in a kopitiam or food centre, always capture the hearts of gourmets because stir-fried cuisine is fast-serving, varied, warm, tasty and affordable. Kopitiam stir-fried dishes are characterised by the simplicity of using simple and common ingredients to create different flavours in the shortest possible time over high heat. The most popular of these dishes are Sweet and Sour Pork Ribs Rice-bowl, Kung Pao Chicken Rice-bow Learn More
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Nourishing One-Pot Meals
Nourishing One-Pot Meals
By Michelle Teoh
“Life is busy, but you still have to eat three meals on time, and you still have to eat nourishing food that has beautifying effects. So, it’s great to have dishes that are easy to prepare, simple to clean up and nutritious.” With this in mind, Michelle Teoh, who is very knowledgeable about health and diet, has concocted 50 easy and tasty Nourishing One-pot Meals that you can vary from meal to meal to achieve better health and beauty. In this cookbook, you will Learn More
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In Love with Meat and Poultry
In Love with Meat and Poultry
By Clare Ngan
Meat is a large part of our daily diet. Whether it is home-cooked stir fried pork, delicate red braised pork belly, golden grilled chicken wings, or tender grilled steak, meat is a delectable flavour on our dining table. Meat are simply irresistible, it is also the best source of protein. Meat contains the essential amino acids that the body needs to function effectively. It is a good source of vitamin B12, B6, as well as zinc and iron. A moderate intake of meat is part of Learn More
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The Curry Cookbook
The Curry Cookbook
By Koh Sai Ngo
Curry, with its vivid and attractive colour, rich aroma and delicate spiciness, warms both the heart and the stomach. A spoonful can even make you down half a bowl of rice! The deliciousness of curry is indeed irresistible and has captured the hearts of many people so far. The word curry is derived from the Tamil word “kari”, which means “to mix many spices together and cook”. Curry, which brings together dozens of spices such as turm Learn More
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Handmade Dessert Gifts
Handmade Dessert Gifts
By Chris Ng
Gifting brings people closer to each other. As for the nature of gifts, some people are inspired while others are clueless and quite frustrated. However, there is something that everyone will accept with joy, no matter when you give it, and that is desserts. If you made the dessert yourself, wouldn’t the gift seem especially meaningful? This cookbook brings together Cake, Cookie, Tart and Pie, Chinese Puff Pastry and Jam to help all dessert lovers learn Learn More
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The Blood Prince of Langkasuka
The Blood Prince of Langkasuka
By Dutta , Tutu
"Raja Perita Deria, is a carefree and arrogant seventeen-year-old; and his story begins with a seemingly ordinary night out with his close friends. However, a chance encounter with a bewitchingly beautiful woman in an abandoned temple, almost ends his life and changes him irrevocably. After an incident involving the cook, and a dish of bayam, tainted with blood, he discovers that he needs blood to heal and for sustenance. As heir to the throne of Langkasuka, the prince is als Learn More
USUAL: RM62.95

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Tasty Economy Rice Recipes 2
Tasty Economy Rice Recipes 2
By Andrew Kow
Economy rice, also known as “mixed rice”, are commonly seen in Singapore, Malaysia and Thailand’s hawker centre and food court. Every day, these economy rice stalls prepare various dishes for the customers. Customers can mix and match any dishes they want. Economy rice is known to be affordable, economical and also convenient, which is why it is popular among people of all walks of life. Tasty Economy Rice Recipes has become popular amon Learn More
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屋底下的廚房：主廚Woody的療癒食譜103道，今日一人食也幸福！
屋底下的廚房：主廚Woody的療癒食譜103道，今日一人食也幸福！
By 邱俊諺
★9.4萬粉絲肯定的人氣小當家★ 100%全新食譜登場！IG看不到的菜色全收錄！ 　　獻給—— 　　每天跟時間賽跑、吃飯總是匆忙的你！ 　　廚房小白做菜總是不得要領的你！ 　　如果你總是── 　　每天想著要吃什麼就覺得心很累？ 　　苦於做出來的菜永遠和食譜差很大？ 　　對料理的要求，停在「有熟就好」的馬虎狀態？ 　　跟著Woody的無私分 Learn More
USUAL: RM58.50

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MIDNIGHT DINER 深夜食堂真人剧场版 (DVD)
MIDNIGHT DINER 深夜食堂真人剧场版 (DVD)
By
Shanghai, the present day. In the city’s backstreets is a small, Japanese-style cafe/bar – serving home-cooked Chinese food – that is owned and run by one man (Liang Jiahui). The eaterie opens at midnight and closes at dawn. One of the regulars is Lian (Jin Yanling), a fishmonger, who pretends to get drunk on baijiu and is always arguing with her grown son Kaiyuan (Yang Youning) who, inspired by his best friend, boxer Wang Hu (Jin Shijia), is training for his first matc Learn More
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Hilda Fiction #04: Hilda and the Time Worm
Hilda Fiction #04: Hilda and the Time Worm
By Pearson , Luke
Based on the hit Netflix series, join Hilda and Twig for more hilarious adventures in the illustrated fiction series.We rejoin our favourite blue-haired heroine Hilda to find her cooking up adventure with the Sparrow Scouts, thwarting mischievous Yule Lads, and battling mechanical bell-ringers. Can Hilda and her friends help the city of Trolberg escape the hungry Gryla and her light-fingered crew? There is no shortage of unexpected twists, turns and new friends in this latest Learn More
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The Taste of Home
The Taste of Home
By Amy Wong
The dining table in every family is unique and irreplaceable. It fetches the stories of ¡®home¡¯ that belong to each family, and seals up the fragrance of daily dishes. No matter how many countries you have been to, or how many restaurants you have dined in, eventually, you will come to realise that the unadorned 'Taste of Home' lingers the most. In this cookbook, author Chef Amy Wong shares 50 home-cooked dishes which you can prepare to serv Learn More
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Lisa's Inedible Gourmet #01
Lisa's Inedible Gourmet #01
By Hotori Kurosato
An aristocratic lady who can’t eat her own cooking, a young man set adrift in life, and a boy of mysterious origin: three people brought together by fate. Lisa’s greatest wish is to cook a delicious meal for her guests, but not only are her culinary skills questionable, her motivations lie elsewhere. Meanwhile, two ‘lost boys’ find their way to her estate, and gradually discover something they did not realise they were looking for. Learn More
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Magnolia Table (Volume 2)
Magnolia Table (Volume 2)
By Joanna Gaines
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family’s own sacred dishes being served at other families’ tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is Learn More
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Easy Meals for One
Easy Meals for One
By Wong U-Hon
Hectic work life is causing many people to choose to solve their meals by eating out or via food delivery. However, eating out isn’t the best option for both our wallets and our health, as restaurant food are usually packed with MSG, excessive fat and salt. More people are getting more health-conscious these days and they are willing to spend time on preparing healthy home cooked meals. However, most recipes often cater to large portions, which make it a hassle for single p Learn More
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Favourite Recipes for Kids
Favourite Recipes for Kids
By Jeen Lee
For families with young children, thinking of what to cook for three meals a day is definitely the number one worry. Children don't usually fancy the food adults like, and adults may not enjoy the food children like. Children, especially tend to have the bad habit of being picky eaters. They reject vegetables, dark coloured food, or unappealing food. Many parents have to do everything they can to get their children to finish a meal. What exactly do kids like t Learn More
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3M SCOTCH BRITE NON SCRATCH FOAM SCRUB 2PC PACK
3M SCOTCH BRITE NON SCRATCH FOAM SCRUB 2PC PACK
By 3M
* Great for non-stick cookware, rice-cooker and everyday use * Non-scratch cleaning * Wipes away messes from countertops or any other surface * Sanitize in the dishwasher and reuse The Scotch-Brite™ multi-purpose non-scratch scrub sponge means there is no need to worry about scratching your favorite stainless steel and non-stick cookware! it wipes away messes from countertops or any other surface with a finish you don’t want to scratch. Learn More
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PE-POPULAR GHOST STORIES VOL 2
PE-POPULAR GHOST STORIES VOL 2
By Andrew Lee
In Volume 2 of Popular Ghost Stories, author Andrew Lee serves up a further slection of goulish and grisly tales from Malaysia as well as a pick of letters from readers with their own supernatural experiences to share. In 'The Shadow' a man is plagued by a dead man's shadow and wonders how to rid himself of it, and in 'One Less for Dinner' diners at Happy Restaurants discover fortune cookies containing sinister predictions. In 'Apartment Number 999" the new tenants begin to r Learn More
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