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' Chef Zamri Amari '找到 177 件相关商品
作者 Chef Fazalina
100 RESIPI BISKUT MUDAH & SEDAP - LANGKAH DEMI LANGKAH 了解更多
原价 RM 34.90

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作者 Chef Hanieliza
原价 RM 34.90

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作者 Chef Azian Hasan
RESEPI UNIK TERBAIK KEK & PASTRI 了解更多
原价 RM 59.90

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作者 Chef Hanieliza
SAMBAL & TUMISAN - 50 RESEPI LANGKAH DEMI LANGKAH 了解更多
原价 RM 22.90

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作者 Chef Hanieliza
原价 RM 9.90

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作者 Chef Hanieliza
原价 RM 7.90

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作者 Chef Hanieliza
原价 RM 7.90

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作者 Chef Fazalina
原价 RM 14.90

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作者 Chef Fazalina
原价 RM 14.90

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作者 Azura Zamri
Dunia ini bukan tempat kita sebab manusia diciptakan untuk akhirat, kawan pulanglah ke pangkuan Tuhan. Jadi hamba Tuhan bukan bersekufu dengan syaitan. Cukuplah kisah lalu dah buatkan syaitan banyak kali bertepuk tangan. Mulai hari ini, jangan… 了解更多
原价 RM 25.00

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作者 Chef Hussin Khan
原价 RM 29.90

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作者 Andrew Kow
Tired of eating out after work or crowding to the restaurant during the weekend? Why not prepare a meal in only 30 minutes? It should not be a problem to whip up a meal in just 30 minutes, however it may be unexciting if it is just a str-fried dish. What about pairing ingredients differently for a unique main dish or noodles and rice that will impress everyone’s tastebuds? Chef Andrew Kow’s creative and delicious recipes are always easy to follow. In 了解更多
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作者 PLAYDOH
* FLIP 'N FUN FRYING PAN TOY: This Play-Doh breakfast toy for kids 3 years and up lets you make and flip Play-Doh pancakes with the button on the toy skillet * CUSTOMIZE YOUR PLAY-DOH PANCAKES: There are so many ways kids can get creative with 4 different pancake cutter shapes, the pretend syrup extruder, and plenty of colors in this play food set * INCLUDES 8 PLAY-DOH CANS: Assorted non-toxic Play-Doh modeling compound colors include 2 ounces of tan and 1 ounce each of red 了解更多
原价 RM 51.89

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作者 CHEF AMER
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作者 Koh Sai Ngo
Northern Malaysia is a simple place. The further north you go, the more greenery there is. This simplicity is reflected in the cooking methods and presentation of the local dishes. Due to its geographical proximity to Thailand, the cuisine of Perlis and Kedah traditionally tend to be sour, spicy and sweet. A lot of spices and herbs, such as lemongrass, basil, assam paste (tamarind), kalamansi lime leaf and bird’s eye chilli are used to create the fresh, distinctive and ex 了解更多
原价 RM 25.00

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作者 Patsie Cheong
There is an old saying that we should have savoury food at the dawn of the day and sweet food at the end of the day. Sweetness and savouriness are two basic tastes easily identified by our taste buds. The salt helps to regulate the body. When we are happy, we tend to balance the mood with savoury meals. Sugar stimulates the secretion of endorphins, which can lift our mood. This is why we have sweet foods when we feel down. From a scientific perspective, sweet and savoury food 了解更多
原价 RM 25.90

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作者 Ricky Ng
Coconut palm is generally recognised for its numerous benefits. For example, coconut juice, coconut meat and coconut milk derived from a coconut can produce a mélange of delicacies. The coconut milk especially can either be used for cooking savoury dishes like nasi lemak, curry, laksa and etc, or making snacks and desserts. This book is a follow-up to Chef Ricky‘s collection-In Love with Pandan, a successful cookbook on pandan leaves. In this book, Chef Ricky uses coconu 了解更多
原价 RM 25.90

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作者 Azura Zamri
Tiada yang lebih bermakna sayangnya pada kita melainkan Allah. Tiada yang paling mengerti sedalam mana kita hancur dan terluka melainkan Allah. Tiada yang selalu mengetahui keadaan diri kita dalam ketakutan, kebimbangan dan kegundahan melainkan Allah. Ingatlah, seteruk-teruk ujian itu pada pandangan kita, jangan menilai sisi terburuk pada balutan hikmah. Kecewa kerana ketelanjuran sikap dan perbuatan daripada manusia, jangan membalas dengan perilaku seumpama mereka. 了解更多
原价 RM 22.00

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作者 Liu Xinwu and Jeremy Tiang
In this sprawling, award-winning novel, celebrated Chinese writer Liu Xinwu cordially invites you to an epic, riotous, and moving neighborhood feast. On a December morning in 1982, the courtyard of a Beijing siheyuan—a lively quadrangle of homes—begins to stir. Auntie Xue’s son Jiyue is getting married today, and she is determined to make the day a triumph. Despite Jiyue’s woeful ignorance in matters of the heart—and the body. Despite a chef in training tasked with 了解更多
原价 RM 61.50

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作者 HASBRO
IMAGINE ALL THE PLAY-DOH PIZZA POSSIBILITIES - Your little chef can slice up some oven-fresh fun again and again with this pizza play food set for kids ages 3 and up. Makes a great gift or creative activity! * A SLICE OF IMAGINATION: Imagine the creative ideas they'll cook up with this pizza oven toy for kids 3 years and up. It makes a great birthday or holiday gift, or just a fun arts and crafts activity * STAMP A MAKE-BELIEVE CRUST: To start, add compound and press the to 了解更多
原价 RM 84.89

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作者 The Chew
*This book may have some markings; but be rest assured, they are not used books.*The book cover and summary displayed may be of a different edition or binding for the same title. Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaura 了解更多
原价 RM 76.90

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作者 卡塔琳娜·瑟梅莉
  超愛烘焙點心,但又擔心麩質過敏的人,有福了。   科學的理念+廚房的實驗,成就完美的無麩質烘焙體驗   快速掌握無麩質穀粉烘烤特性,百道美味點心輕鬆出爐   焦糖蘋果派、巧克力餅乾、硬皮工匠麵包、法式長棍麵包、烤棉花糖布朗尼、咖啡奶油泡芙……   給您每次都能完美發揮的美味無麩質烘焙食譜   透過化學專業的背景與對烘焙 了解更多
原价 RM 92.25

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作者 Earth Defence Squad
Ray Chuffs, a pastry chef meets Skye Tanner, a wealthy girl who literally falls from the sky. Skye begins to work in Ray’s pastry shop quite by accident. As Ray lacks funds, he can only open a shop in a remote alley. Even with his marvellous skills, the shop remains unnoticed. The enthusiastic Skye constantly thinks of ways to help him. Although she constantly gets herself into hilarious messes, Ray is deeply moved by her. Little does Skye know that she might lead to the en 了解更多
原价 RM 13.50

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作者 Tom Watson
Perfect for fans of Big Nate, Diary of a Wimpy Kid, Timmy Failure, and the previous Stick Dog books, Tom Watson's hilarious Stick Dog Slurps Spaghetti will be gobbled up even by reluctant readers. It's slippery. It's slurpable. It's spaghetti! Stick Dog and his gang of hungry hounds want to play tug-of-war. Their search for rope leads to something even better-spaghetti! Once they get a taste, they must get some more. It will be their most difficult m 了解更多
原价 RM 37.95

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作者 HASBRO
* EASY AND FUN TOY NOODLE MACHINE - Switch between the 2 rollers to crank out 2 different pretend noodle shapes from this Play-Doh pasta maker toy for kids 3 years and up. * EVERYTHING A PLAY-DOH PASTA CHEF NEEDS - This Play-Doh food set comes with play kitchen accessories like an authentic-looking cheese grater, bowl, plate, fork, and squishy Play-Doh compound. * PRETEND RAVIOLI AND BOWTIES, TOO - A pretend ravioli mold and bowtie stamper complete this toy pasta set to giv 了解更多

原价 RM 74.89

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作者 Elizabeth Lim
Project Runway meets Mulan in this sweeping fantasy about a teenage girl who poses as a boy to compete for the role of imperial tailor and embarks on an impossible journey to sew three magic dresses, from the sun, the moon, and the stars. And don't miss Elizabeth Lim's new novel, the instant New York Times bestseller, Six Crimson Cranes! "All the cutthroat competition of a runway fashion reality show and the thrilling exploits of an epic quest. --The Washington Post Maia Ta 了解更多
原价 RM 61.50

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作者 FABER-CASTELL
• Item Code : 171018 • 15cc per bottle (18 colours) • Rich & vibrant colour • Excellent opacity results • Easy colour mixing & blending • Quick drying • Stir well before use • Store in cool dry place away from sunlight • 18 Colours : Snow White, Fresh Tint, Poster Red, Cerulean Blue, Light Green, Yellow Ochre, Lemon Yellow, Orange, Crimson, Ultramarine, Poster Green, Burnt Sienna, Chrome Yellow Medium, Pink, Magenta, Prussian Blue, Viridian, Ebony Black 了解更多
原价 RM 33.90

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作者 Doris Kok
• 50 of everyone's favourite soups, all full of mum's love that warm the heart and stomach • North Malaysia's experienced chef Koh Sai Ngo teaches you how to make the most of common ingredients to create a variety of nourishing and delicious soups. • In addition to soups, also share delicious sweet soup recipes 了解更多
原价 RM 25.90

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作者 Amy Lea
Unapologetically romantic, wonderfully sexy, always brilliant' Ali Hazelwood 'The perfect book to lift your spirits' Beth O'Leary ------ Tara Chen has had her heart broken ten times, by ten different men. Nevertheless, she is still determined to find her perfect match. The only problem? Tara is a romance novel obsessive, and her standards are sky high. Modern dating apps have killed the meet-cute, so Tara decides to revisit her exes - all ten of them - in the hope of findi 了解更多
原价 RM 58.50

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作者 Clayton Dhonielle
The NEW YORK TIMES bestselling Middle Grade debut from Dhonielle Clayton. 'The Marvellers deserves the highest compliment I can give a book: I want to live in this world' - Rick Riordan, author of the Percy Jackson series Eleven-year-old Ella Durand is the first Conjuror to attend the Arcanum Training Institute, a magic school in the clouds for Marvellers from around the world. Ella discovers that being the first isn't easy but she finds friendship in fellow misfits Brigit, 了解更多
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作者 Vanessa Len
In every story there is a hero and a monster. It should have been the perfect summer. Sent to stay with her late mother’s eccentric family in London, sixteen-year-old Joan is determined to enjoy herself. She loves her nerdy job at the historic Holland House, and when her super cute co-worker Nick asks her on a date, it feels like everything is falling into place. Then a Good Samaritan attempt gone wrong sends Joan spinning through time, and 了解更多
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作者 Angie Thomas
Internationally bestselling superstar author Angie Thomas makes her middle grade debut with the launch of a contemporary fantasy trilogy inspired by African American history and folklore. “Nothing short of a triumph.” Rick Riordan Perfect for fans of Amari and the Night Brothers, Onyeka and the Academy of the Sun and Nevermoor It’s not easy being a Remarkable in the Unremarkable world. Some things are cool — like getting a pet hellhound for your twelfth birthday. Othe 了解更多
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作者 AZURA ZAMRI
Orang yang kelakuannya dan percakapannya beracun wujud di mana-mana, bahkan terus tumbuh macam cendawan. Makanan yang sudah berkulat setelah luput dari tarikh, kita pasti akan buang. Begitulah persamaannya dengan hubungan yang membawa mudarat. Kita delete, kita buang bukan tujuan bermusuh tapi orang zaman sekarang makin hilang anugerah hati untuk rasa bersalah. Tidak melupakan apa yang orang sudah hancurkan, bukan kerana hidup kita mereput dalam kesedihan. Tapi pengalaman yan 了解更多
原价 RM 20.00

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作者 Zamri Mohamad
"Adakah aku benar-benar dapat menulis?" Menulis kerap dikaitkan dengan keistimewaan milik seseorang bersandarkan bakat. Disebabkan kepercayaan itu, sesuatu yang mahal dipanggil pengalaman dan pengetahuan yang ada pada diri kita mula dikambus. Kedua-duanya dibiarkan sunyi dan ditekan agar ia tidak timbul ke permukaan kehidupan. Kita cuba menafikan dengan melalui kehidupan bekerja dan mengurus keluarga seperti biasa. Sebaliknya, ada sesuatu yang berlaku. Apa yang cuba dilupa 了解更多
原价 RM 22.00

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作者 Anas Miras , Ayman Adny , Zyll Fathe
Sufi--seorang sous chef di sebuah restoran 5 bintang bercita-cita membuka restorannya sendiri. Demi mencapai impiannya menjadi seorang chef yang pantas dan mahir, Sufi terpaksa mengorbankan masa bersama keluarga. Tanpa diduga, ibu bapanya terlibat dalam sebuah nahas kemalangan jalan raya lalu meninggalkan Sufi sendirian untuk membesarkan adik perempuannya. Sufi akhirnya bertekad membuka perniagaan trak makanan untuk menyara keluarga. Namun, segalanya mula terlerai. Rupanya, m 了解更多
原价 RM 12.00

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作者 LONELY PLANET
Lonely PlanetPocket Phuketis your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Find your perfect white beach, rock-climb at Railay Beach or dive in the aquamarine waters of the Similan Island -all with your trusted travel companion. Get to the heart of the best of Phuket and begin your journey now! Inside Lonely PlanetPocket Phuket: Full-colour maps and images throughout Highlightsand itineraries help you t 了解更多
原价 RM 54.50

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作者
At stir-fried stalls, good food creates moments of delight. Whether aromatic rice bowl dishes or tasty fried noodles and rice, they awaken the taste buds and bring contentment to the body and mind. However, despite the diverse and affordable choices available at these stalls, meat dishes tend to dominate, while vegetarian options remain scarce. In order to cater to the palates of vegetarians, renowned culinary instructor Amy Wong ingeniously transforms beloved dishes from th 了解更多
原价 RM 28.50

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作者 FABER-CASTELL
• Item Code : 171019 • 18 colours + Free 1 Musou Black colours • 15cc per bottle • Musou Black - The World's Blackest Paint • Extreme Blackness - Absorbing up to 99.4% of visible lights • Matt Finish • Water-based & acrylic paint • Work on most surfaces - wood, paper, canvas, metal, plastic • 18 + 1 Colours : Snow White, Fresh Tint, Poster Red, Cerulean Blue, Light Green, Yellow Ochre, Lemon Yellow, Orange, Crimson, Ultramarine, Poster Green, Burnt Sienna, 了解更多
原价 RM 33.90

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作者
Dr. STONE 新石纪 New World Season 3 JAP/ENG (E / C / M) With the ambitious Ryuusui Nanami on board, Senkuu Ishigami and his team are almost ready to sail the seas and reach the other side of the world—where the bizarre green light that petrified humanity originated. Thanks to the revival of a skillful chef, enough food is being prepared for the entire crew, and the incredible reinvention of the GPS promises to ensure safety on the open sea. Preparations for the upcomi 了解更多
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作者 Siobhan McDermott
A major new magical fantasy series inspired by Chinese legend and set to take the world by storm - perfect for 9+ readers of Nevermoor, Dragon Mountain and Amari and the Night Brothers. An extraordinary destiny unfolds . . . Twelve-year-old Zhi Ging has always been an outcast. Until she receives an invitation to Hok Woh, an underwater school that offers her the chance to become immortal, and to finally belong. There, she battles in hair-raising boat races, meets ages 了解更多
原价 RM 54.90

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作者 Ivan Tan
Where there is a tide, there are Teochew people, spreading the delicious flavours of their home town around the world. Teochew cuisine has evolved and developed over thousands of years to form unique dishes, such as Teochew slow-braised dishes, various seafood dishes, and delightful snacks such as Guang Chiang, Peach Kueh, Taro Paste Roll, etc. These delicacies carry Teochew culinary culture and tradition and always conjure up endless flashbacks that are unforgettable impress 了解更多
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作者
A steaming bowl of soup is undoubtedly an essential daily delicacy in traditional Chinese families. Whether it’s a hot bowl of soup on a cold day or a heart-warming soup on the dining table after a hard day’s work, it is undoubtedly a symbol of “warmth” in the hearts of many. This book brings together 100 carefully selected soup recipes from Seashore’s panel of experienced chefs. The collection includes classic and delicious long-boiled soups, nourishing Chinese her 了解更多
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作者 柯堤斯史東
帥哥廚師到我家 柯堤斯史東CURTIS STONE第一本中文著作 沒時間嗎?想省預算?不知道吃什麼而傷腦筋? 柯堤斯為你設計忙碌生活也能輕鬆料理的130道菜單! 每一天都能吃得健康又安心! 快樂的家庭生活,從在家吃晚飯開始。 「你吃過最棒的食物是什麼?」 這是柯堤斯最喜歡問別人的一個問題,他問過朋友、一起共事的廚師,甚至是初次見面的人。而他們的答 了解更多
原价 RM 97.20

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作者 坂田阿希子
只溶你口不溶你口的香濃誘惑~~ 完全不需要特別器具&調溫, 就能完成道地的巧克力甜點! 本書介紹了29種用巧克力製作的美味甜點,不論是要用來當作禮物餽贈親友或自己品嚐,全都能感受到甜而不膩的高雅品味。「Part 1、Part 2」收羅了使用一般廚房器具(例如:缽盆、木杓)就可以輕鬆製作的甜點食譜,「Part 3」則是稍微增加一點難度,要使用烤箱製作 了解更多
原价 RM 37.20

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MAAF. Di dalam buku ini tidak ada aksi panjat gunung tanpa tali. Atau ejen-ejen sulit memakai cermin mata hitam waktu malam sambil berguling tembak-menembak tanpa tercicir cermin mata atau kotor baju. Juga tiada gajet-gajet canggih untuk membuat topeng menukar wajah atau pen yang boleh meletup. Ya, ini impossible yang lebih hakiki. Kita temui saban hari. Dalam buku ini anda akan bertemu 'ejen-ejen' dengan mission yang lebih mencabar. Misi dan mission merawat dan 了解更多
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作者
原价 RM 22.90

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作者 島谷宗宏
  提到切雕,首先想到的是蘿蔔和胡蘿蔔等蔬菜,其實不只蔬菜,魚、烏賊和貝類等海鮮以及肉類,蒟蒻、魚板等加工食品也能成為切雕的素材。   本書將以過去沒有真正被好好介紹過的海鮮、肉類、加工食品為中心,並加入使用頻率很高的蔬菜切法,把立刻能派上用場的100種實用切雕技巧介紹給大家。   切雕是從日本人獨有的感性、注重風雅的精神 了解更多
原价 RM 100.10

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作者 余宛如
  ——對接新經濟,尋找新典範——   寫給青創世代的創新創業指南   AI人工智慧時代已然來臨   迎接我們的,是一個以資料驅動發展的未來!   本書聚焦台灣新創代表個案   剖析「青創世代」如何對接數位經濟浪潮   以Tech for Good科技向善的力量   找出加速創新、可持續發展的多贏方案   打造高附加價值、高知識密集、低污染的創新 了解更多
原价 RM 53.90

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作者 Angeline Fong
Delicious cheese dishes are well loved by all. The appeal of cheese manifests in its aroma and gooey texture, especially melting, oozing cheese. Spooned out creamy cheese or stringy cheese is mouth-watering and irresistible. So, when it comes to cheese, which type comes to mind first? Is it common Cheddar cheese slices used in sandwiches, grated Mozzarella cheese used on pizza, or Parmesan cheese powder sprinkled 了解更多
原价 RM 25.90

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作者 Ricky Ng
The Nyonyas pride themsleves on being experts in the kitchen. In fact, very often, the virtue is judged by how exquisite their pastries are. During the olden days, Nyonya kueh is considered a luxurious delicacy, often handmade by elegant Nyonyas. Today, such kueh are getting common. Each of the 50 recipes in Nyonya Kueh is painstakingly modified from Chef Ricky Ng's old and yellowed notebooks, which from a collection of the different Nyonya rec 了解更多
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作者
Chuuka Ichiban!中华一番 + Shin Chuuka Ichiban!真中华一番! The story takes place in 19th century China during the Qing Dynasty, where the Emperor was weakened and the country was close to chaos. It is also during a fictitious era called "The Era of the Cooking Wars". It was an era in which top chefs with different cooking styles tried their best to improve their skills and to become the best chef in China. It is a country where insulting a high-grade chef or fool 了解更多
原价 RM 69.90

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作者 Evon Kow
Romantic French Mille Crepes, substantial Indonesian Layer Cakes (Kek Lapis), charming Layer Cakes, flaky Pastries and sweet Kuehs to satisfy your sweet tooth. This is a collection of 60 classical recipes by veteran Chef Evon Kow. Each recipe comes with detailed step-by-step photos and explanation. Simple and easy to learn, these recipes will transform you into a baking expert! 了解更多
原价 RM 43.90

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作者 Andrew Kow
Do you often lack ideas on what to cook for the next family meal? Then HOMEMADE DELIGHTS is going to be your best companion in the kitchen! Follow the recipes within and soon your family will be looking forward to coming home every day to enjoy the delicious dishes you have lovingly prepared! Chef Andrew Kow’s recipes are easy to follow and simple to prepare. Use ordinary ingredients to make extraordinary dishes that will impress your family. Step-by-step illustrations 了解更多
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作者 Patsie Cheong
Oil is an important part of our daily diet. It is essential for cooking as it can bring out the tastes of many foods and turn them into delicious, appetising dishes. Oil helps to moisturise the skin and is needed for the human body to maintain its biological functions. However, worries have surfaced in recent years about the quality of oil available in the market. Unhygienic, poorly made, or even recycled waste oil have invaded markets and restaurants, leading to worries abou 了解更多
原价 RM 25.90

现售 RM 25.90 (-0%)

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作者 Clare Ngan
Meat is a large part of our daily diet. Whether it is home-cooked stir fried pork, delicate red braised pork belly, golden grilled chicken wings, or tender grilled steak, meat is a delectable flavour on our dining table. Meat are simply irresistible, it is also the best source of protein. Meat contains the essential amino acids that the body needs to function effectively. It is a good source of vitamin B12, B6, as well as zinc and iron. A moderate intake of meat is part of 了解更多
原价 RM 25.90

现售 RM 25.90 (-0%)

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作者 Hanin
原价 RM 10.90

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作者 LE SSERAFIM
The album comes with: 1. Outer Box 2. 1 Booklet 112pgs 3. 1 CD 4. 1 Random Photocard 5. 1 Random Postcard 6. 1 Sticker 7. 3 Antifragile Sticker *All your buying from us wil be reflected on Hanteo & Circle Chart 了解更多
原价 RM 145.50

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作者 Andrew Kow
Sauces are an essential part of cooking that not only add texture and flavour to a dish but also help to adjust the taste. For those who are not good at using seasonings to fine tune the flavour of a dish, using a variety of sauces can help solve these problems. In this cookbook, Chef Andrew introduces eight essential sauces for cooking, including XO Mushroom Sauce, Sambal Chili Sauce, Zhejiang Sauce, Special Flavoured Sauce, All-Purpose Steaming Sauce, Sweet and Sour Sauce, 了解更多
原价 RM 28.50

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作者 Sanji
Living the life of a pirate requires hearty meals! The master chef Sanji reveals the recipes that power the Straw Hat crew! You can’t become King of the Pirates on an empty stomach! Monkey D. Luffy has defeated dozens of rivals, and that kind of success takes a whole lot of energy! Fortunately, the pirate cook Sanji stands by Luffy’s side, ready to support his captain with flaming kicks and piping-hot meals! Hearty and filling, Sanji’s recipes keep the greatest pirat 了解更多
原价 RM 108.90

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作者 小田忠信 , 佐藤みずほ
台灣第一本楓糖專門食譜集! 「楓糖甜點大賽」的入選作品全收錄!   楓糖漿和楓糖砂是製作點心時公認不容易運用的甜味,不同的溫度調整及配方,都會使其原本的香氣及味道產生微妙的變化。藉著「楓糖甜點大賽」,楓糖漿及楓糖砂展現了各種可能性,本書一次收錄了大賽中令評審們為之讚嘆的入選作品64道。除了食譜,內容也涵蓋了楓糖相關的歷史、 了解更多
原价 RM 57.20

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